Stop Ruining Your Food By Cooking With Whatever Wine You Have

Wine is pretty dang delicious on its own, but you can also use it to add flavor to many dishes, from “drunken” pasta to sauces and stews. You might think you can grab any wine and toss it into a dish, but you should put a little more thought into it before grabbing any bottle you have.

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from Lifehacker http://ift.tt/2oOEDWD
via Steve Kaplan Marketing

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